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Pfirsich-Maracuja-Softeis

Pfirsich-Maracuja-Softeis
4.1 13 ratings
Prep. 15 min
Total 8 h 25 min
6 Portionen
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Ingredients

  • Maracuja-Nektar
    200 g
  • Pfirsiche, aus der Dose abgetropft, und etwas mehr zum Garnieren
    480 g
  • Zucker
    40 g
  • Vanillezucker, selbst gemacht
    10 g
  • Eiweiß
    1
  • Pfirsiche, aus der Dose zum Garnieren

Difficulty

medium

Nutrition per 1 Portion

Sodium 21 mg
Protein 2 g
Calories 461 kJ / 110 kcal
Fat 0 g
Fibre 4.5 g
Saturated Fat 0 g
Carbohydrates 28 g

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Also featured in

THERMOMIX® Magazin 4/2024 41 Recipes
Germany

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