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Vanilla Cupcakes

Vanilla Cupcakes
4.4 10 ratings
Prep. 10 min
Total 1 h 10 min
12 pieces
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Ingredients

Cupcakes
  • unsalted butter room temperature, cubed
    115 g
  • sugar
    225 g
  • whole milk
    170 g
  • vanilla extract, natural
    ½ tsp
  • large eggs
    2
  • all-purpose flour
    200 g
  • baking powder
    1 ½ tsp
  • salt
    1 pinch
Buttercream Frosting
  • unsalted butter room temperature, cubed
    115 g
  • icing sugar
    225 g
  • whole milk
    1 - 2 tbsp
  • vanilla extract, natural
    ½ tsp
  • natural food colouring, any colour (see Tip)
  • sugar sprinkles, coloured to decorate

Difficulty

easy

Nutrition per 1 piece

Sodium 83.3 mg
Protein 3.8 g
Calories 1558.2 kJ / 372.4 kcal
Fat 17.5 g
Fibre 0.5 g
Saturated Fat 10.5 g
Carbohydrates 51.2 g

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