Pumpkin-ish Pie (Bill Yosses)

1.0 1 rating

Prep. 20 min

Total 2 h 30 min

8 portions

Ingredients

Pie Crust

all purpose white flour
340 g
sugar
15 g
salt
½ tsp
butter, unsalted cold, cubed
340 g
cold water
115 g
all purpose white flour to dust

Pumpkin Filling

cinnamon, ground
1 ½ tsp
nutmeg, ground
½ tsp
ginger, fresh peeled, cut into pieces
5 cm
salt
1 tsp
butternut squash fresh or frozen, cubed
285 g
kabocha squash fresh or frozen, cubed
285 g
coconut milk full fat
225 g
maple syrup
170 g
egg, large (65-70 g)
4
water
1 tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 496.1 mg

Protein 10.5 g

Calories 2764.2 kJ / 660.7 kcal

Fat 42.4 g

Fibre 2.8 g

Saturated Fat 27 g

Carbohydrates 58.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Every Season is a Healthy SEASON 19 Recipes
Canada

Thanksgiving Feast 16 Recipes
Canada

You might also like...

Show all

Delizie al Limone (Lemon Crinkle Cookies) Metric

1 Std. 30 Min

Cinnamon Rolls

3 Std.

Carrot Walnut Bundt Cake

1 Std. 20 Min

Lemon Peel Pound Cake

1 Std. 50 Min

Pumpkin Cinnamon Rolls

3 Std. 40 Min

Blueberry Coffee Cake

1 Std.

Aloha Carrot Cake

1 Std. 20 Min

Apple strudel

1 Std. 45 Min

Gluten Free Chocolate Chip Cookies

40 Min

Chocolate Zucchini Mini Loaves

1 Std. 40 Min

Chocolate Covered Pound Cake (Metric)

1 Std. 30 Min

Apple cake

1 Std.

Show all