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Himbeer-Kokos-Tiramisu

Himbeer-Kokos-Tiramisu
4.5 150 ratings
Prep. 15 min
Total 8 h 15 min
8 Portionen
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Ingredients

  • Mandel-Kokos-Pralinen (z. B. Raffaello®)
    150 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    250 g
  • Mascarpone
    250 g
  • Zucker
    1 EL
  • Kokosraspeln
    2 EL
  • Himbeeren
    375 g
  • Milch
    120 g
  • Löffelbiskuits
    200 g

Difficulty

medium

Nutrition per 1 Portion

Sodium 171 mg
Protein 8 g
Calories 1940 kJ / 464 kcal
Fat 35 g
Fibre 2.5 g
Saturated Fat 21 g
Carbohydrates 31 g

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Also featured in

THERMOMIX® Magazin 4/2024 41 Recipes
Germany

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