Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1700 - 2155 g stout beer, chilled, divided
- 200 g sugar
- 6 egg yolks from large eggs
- 340 g heavy cream 30%-40% M.F.
- 225 g whole milk
- 45 g inverted sugar syrup (see Tip)
- 2 tsp vanilla extract, natural
- ¼ tsp salt
- Nutrition
- per 1 portion
- Calories
- 1741.9 kJ / 416.3 kcal
- Protein
- 4.6 g
- Carbohydrates
- 40.3 g
- Fat
- 19.5 g
- Saturated Fat
- 11.1 g
- Fibre
- 0 g
- Sodium
- 120 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Fruit Ice Cream
5 Min
Crème caramel (flan)
3h
Chocolate Mousse
3 godz. 20 min
Chocolate Pudding
1 godz. 20 min
Chocolate Ice Cream
12 Std.
Banana Cream Pie with Wafer Crust (Metric)
1h 35min
Rice Pudding
1 Std. 10 Min
French Macarons with Blueberry Jam (Metric)
1sa 30 dk
Crème Caramel (Flan)
3h
Whole Orange Bundt Cake
1 Std. 25 Min
Strawberry Shortcake Waffle
40 dk
Nanaimo Bars
3h 5min