Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g oil, (neutral oil such as canola, sunflower)
- 60 g Parmesan cheese, cubed, plus extra shaved for garnish
- ¼ tsp black peppercorns
- 2 egg yolks
- 2 garlic cloves, or 2 confit garlic cloves (optional) (see Variation)
- 3 anchovy fillets, preserved in oil
- 20 g lemon juice
- 15 g Dijon mustard
- salt, to taste
- Nutrition
- per 500 g
- Calories
- 8961.8 kJ / 2141.9 kcal
- Protein
- 32.8 g
- Carbohydrates
- 11.8 g
- Fat
- 228 g
- Saturated Fat
- 42.6 g
- Fibre
- 1.2 g
- Sodium
- 1453 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Yogurt Dressing
5 Min
Grated Parmesan Cheese
5 Min
Crêpes
1h 15min
Shortcrust pastry
5 Min
Gluten Free Pancakes and Waffles
45 min
Traditional Canadian Pie Pastry
15min
Steamed rice
25 min
Sugar Glaze
5 Min
Almond Milk (Metric)
1h 20 min
Buttercream Frosting
5 Min
Low Carb Mushroom Gravy
45 min
Lemon Garlic White Rice
35min