Shredded chicken 2-for-1

Shredded chicken 2-for-1

4.7 71 ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

brown onions cut into quarters
180 g
garlic cloves
2
water
1500 g
sea salt plus extra to season
1 tsp
ground black pepper plus extra to season
½ tsp
mixed fresh herbs leaves and stems (i.e. rosemary, oregano, thyme)
3 sprigs
skinless chicken thigh fillet cut into pieces (4 - 5 cm)
500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 734.5 mg

Protein 18.9 g

Calories 785.5 kJ / 187.8 kcal

Fat 10.4 g

Fibre 2.3 g

Saturated Fat 2.9 g

Carbohydrates 7.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Lunchbox ideas 27 Recipes
Australia and New Zealand

Thermomix® Everyday 68 Recipes
Australia and New Zealand

You might also like...

Show all

Gluten free artisan loaf baked in a cast iron pot

3 h

Buttermilk loaf baked in a cast iron pot

2 h 25 min

Sage and black garlic butter

10 min

Gluten free pasta

50 min

Ranch Dressing

2 h 15 min

Bread pastry

55 min

Citrus salt

35 min

Pickled Korean daikon

20 min

Dairy-free coconut ice cream

10 h 30 min

Douhua (soy bean curd) with sweet syrup

10 h 25 min

TM7 Demo (NZ)

1 h 30 min

TM7 Demo (AU)

1 h 30 min

Show all