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Ingredients
- 1 gousse d'ail
- 70 g d'oignon blanc (environ ¼ d'oignon)
- 15 g de coriandre fraîche, feuilles seulement (environ ½ botte)
- 1 piment jalapeno frais épépiné
- 30 g de jus de lime, fraîchement pressé (env. 1 lime)
- 500 g de tomates italiennes, de type Roma épépinées, en dés (environ 5 mm/¼ po) (2-3 tomates)
- 1 c. à thé de poivre noir moulu
- ½ c. à thé de sel
- Nutrition
- per 30 g
- Calories
- 52.7 kJ / 12.6 kcal
- Protein
- 0.5 g
- Carbohydrates
- 2.8 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 82.6 mg
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