Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Bourbon Pecan Pie with Cinnamon Roll Crust
Prep. 10 min
Total 4 h 35 min
10 portions
Ingredients
Pie Dough
-
all-purpose flour7 ½ oz
-
unsalted butter diced, chilled5 oz
-
sugar1 ½ tsp
-
baking powder½ tsp
-
salt¼ tsp
-
ice water3 tbsp
-
unsalted butter in pieces2 oz
-
sugar2 tbsp
-
ground cinnamon2 tbsp
-
ground nutmeg¼ tsp
Pie Filling
-
pecan halves10 oz
-
unsalted butter diced1 oz
-
bourbon2 oz
-
large eggs divided5
-
sugar4 oz
-
brown sugar4 oz
-
corn syrup (see Tip)4 oz
-
vanilla extract1 tsp
-
salt⅛ tsp
Bourbon Caramel Sauce
-
8 ½ oz brown sugarsugar8 ½ oz
-
heavy whipping cream divided6 oz
-
water divided36 oz
-
lemon juice1 tsp
-
unsalted butter one piece (see Tip)1 oz
-
bourbon2 tbsp
-
vinegar1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
174 mg
Protein
9.7 g
Calories
3414.1 kJ /
816 kcal
Fat
51.1 g
Fibre
4.1 g
Saturated Fat
19.9 g
Carbohydrates
80.7 g
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