Devices & Accessories
Vanilla Sauce (Crème Anglaise)
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
egg yolks from large eggs4
-
milk8 oz
-
salt (optional)1 pinch
-
sugar2 oz
-
vanilla bean pod½
Difficulty
easy
Nutrition per 1 portion
Sodium
31.1 mg
Protein
4 g
Calories
563.2 kJ /
134.6 kcal
Fat
5.5 g
Fibre
0 g
Saturated Fat
2.4 g
Carbohydrates
17.5 g
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