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Ingredients
- 100 g extraszűz olívaolaj
- 140 g fokhagyma gerezd
- 85 g bébispenót, friss
- 110 g parmezán, darabokra vágva
- 110 g krémsajt, kockákra vágva
-
30
g tejföl
or 30 g natúr joghurt - 170 g articsóka szív, marinált, lecsepegtetve
- ¼ tk piros csípőspaprika pehely, ízlés szerint
- ¼ - ½ tk só, ízlés szerint
- ⅛ tk feketebors, őrölt
- 2 bagett vekni (kb. 455 g egyenként)
- Nutrition
- per 1 darab
- Calories
- 662.8 kJ / 158.4 kcal
- Protein
- 5.4 g
- Carbohydrates
- 15.7 g
- Fat
- 8.5 g
- Saturated Fat
- 2.7 g
- Fibre
- 1 g
- Sodium
- 284.5 mg
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