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Ingredients
Sorvete de morango
- 150 g açúcar
- 10 g sumo de limão (½ unid. aprox.)
- 75 g banana doce madura cortada em pedaços
- 500 g morangos congelados
Carpaccio
- 1 ananás cortado verticalmente em 4-6 cunhas (200 g cada aprox.), s/ núcleo, que caiba no bocal da mandolina Bimby®
- Folhas de hortelã q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 667.9 kJ / 159.6 kcal
- Protein
- 0.9 g
- Carbohydrates
- 41.5 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 3.2 g
- Sodium
- 2.7 mg
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