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Frozen yoghurt bark (Thermomix® Cutter, using modes)

Frozen yoghurt bark (Thermomix® Cutter, using modes)
4.7 6 ratings
Prep. 10 min
Total 6 h 10 min
6 portions
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Ingredients

  • strawberries hulled
    100 g
  • Greek-style natural yoghurt
    250 g
  • vanilla sugar (see Tips)
    5 g
  • caster sugar
    120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 17.1 mg
Protein 3.8 g
Calories 499.1 kJ / 119.3 kcal
Fat 0.1 g
Fibre 0.3 g
Saturated Fat 0 g
Carbohydrates 26.8 g

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