Ångade päron med chocklad- & kardemummasås
TM5

Ångade päron med chocklad- & kardemummasås

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Ingredients

  • 400 g vatten
  • 300 - 400 g mogna päron (3-4), skalade, skurna i halvor, kärnor borttagna
  • 100 g mörk choklad, 50 % kakaohalt, skuren i bitar (2-3 cm)
  • 100 g grädde, min. 30 % fetthalt
  • 1 tesked honung
  • 1 ½ tesked malen kardemumma
  • 50 g mandelspån, rostat
    or 50 g osaltade pistagenötter, utan skal, rostat

Nutrition
per 1 portion
Calories
1480 kJ / 354 kcal
Protein
5 g
Carbohydrates
25 g
Fat
25 g
Fibre
5.3 g

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