Croustillant Carambar et Chamallows

Croustillant Carambar et Chamallows

3.9 70 ratings

Prep. 5 min

Total 35 min

8 portions

Ingredients

30 confiseries au caramel, type Carambar
125 g de beurre demi-sel coupé en morceaux
30 guimauves type Chamallows
175 g de riz soufflé type Smacks

Difficulty

easy

Nutrition per 1 portion

Sodium 11 mg

Protein 3.3 g

Calories 1654.1 kJ / 397.5 kcal

Fat 16.1 g

Fibre 0.6 g

Saturated Fat 8.6 g

Carbohydrates 60 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gourmandises hybrides 12 Recipes
France

You might also like...

Show all

Cupcakes cerveau d'Halloween

1 h 40 min

Sablés nantais

2 h 40 min

Kouign-amann

4 h

Gâteau dinosaure

1 h 20 min

Gâteau choco-noisette

1 h 40 min

Eclairs de printemps à la verveine

24 h

Focaccia sucrée-salée aux figues

2 h 10 min

Compotée de fruits d'automne et ses madeleines

1 h

Chaussons aux pommes

2 h

Biscuits italiens aux fruits secs

35 min

Gâteau au potiron d'Halloween

4 h

Sticks de meringue choco-noisettes

2 h

Show all