Devices & Accessories
Cinnamon Rolls
Prep. 15 min
Total 3 h
16 portions
Ingredients
Dough
-
water2 ½ oz
-
unsalted butter room temperature3 ½ oz
-
sour cream5 ½ oz
-
sugar3 ½ oz
-
bread flour plus extra to dust22 ½ oz
-
fine sea salt1 ¼ tsp
-
active dry yeast1 tbsp
-
large eggs2
-
egg yolk from large egg1
-
vegetable oil to grease
Filling
-
unsalted butter melted2 ½ oz
-
light brown sugar8 oz
-
vanilla extract½ tsp
-
ground cinnamon2 ½ tsp
-
fine sea salt¼ tsp
-
raisins (optional)5 ½ oz
-
chopped pecans2 ½ oz
Glaze
-
sugar6 ½ oz
-
cream cheese room temperature5 ½ oz
-
ground cinnamon¼ tsp
-
vanilla extract¼ tsp
-
heavy whipping cream3 tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
278.1 mg
Protein
7.9 g
Calories
1882.6 kJ /
449.9 kcal
Fat
19.2 g
Fibre
2 g
Saturated Fat
9.4 g
Carbohydrates
63 g
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