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Ingredients
- 260 g sushirijst
- 1200 g water en iets meer om te spoelen
- 1 ½ tl zout
- 200 g avocado
- 20 g vers geperst citroensap
- 2 snuifjes gemalen zwarte peper
- 10 g sesamolie of kokosolie
- 4 afgestreken el rijstazijn
- 100 g gemengde groenten en fruit (radijs, wortel, komkommer, ingemaakte gember, mango, radicchio), als afwerking
- 100 g verse zalmfilets (sushi kwaliteit) ontveld of gemengd met tonijn en garnalen, als afwerking
- 1 el geroosterd sesamzaad als afwerking (optional)
- sojasaus om op te dienen
- Nutrition
- per 4 porties
- Calories
- 1698.1 kcal / 7104.8 kJ
- Protein
- 45 g
- Fat
- 59.5 g
- Carbohydrates
- 238.7 g
- Fibre
- 16 g
- Saturated Fat
- 10.2 g
- Sodium
- 3635.7 mg
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