Gingerbread Bundt Cake
TM6 TM5

Gingerbread Bundt Cake

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Ingredients

  • mentega tawar, untuk mengoles
  • 300 g tepung terigu
  • 2 sdt baking powder
  • ¾ sdt soda kue
  • ½ sdt garam
  • 2 sdt jahe bubuk
  • 1 sdt kayu manis bubuk
  • ½ sdt pala bubuk
  • ¼ sdt bubuk cengkeh
  • ¼ sdt lada hitam bubuk
  • 170 g mentega tawar, potong dadu
  • 310 g dark brown sugar
  • 225 g buttermilk
  • 170 g molase
  • 15 g pasta jahe-bawang putih
  • 4 telur besar
  • gula halus (mungkin berisi 3-5% zat anti-caking), untuk taburan

Nutrition
per 1 bagian
Calories
1582.6 kJ / 378.2 kcal
Protein
6.3 g
Carbohydrates
57.5 g
Fat
14.1 g
Saturated Fat
8.2 g
Fibre
1 g
Sodium
404.1 mg

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