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Gratinado de batata duchesse com legumes

Gratinado de batata duchesse com legumes
3.8 8 ratings
Prep. 20 min
Total 1 h 15 min
6 doses
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Ingredients

  • água
    1600 g
  • batata p/ cozer
    800 g
  • cenoura c/ casca, cortada em pedaços (4 cm aprox.) (ver dica)
    700 g
  • ervilhas
    250 g
  • manteiga mais q.b. p/ untar
    30 g
  • ovos
    4
  • sal
    ¾ c. chá de
  • pimenta
    ¼ c. chá de
  • noz-moscada
    3 pitadas de
Béchamel
  • manteiga
    40 g
  • leite
    500 g
  • farinha
    40 g
  • sal
    ¾ c. chá de
  • pimenta
    ¼ c. chá de
  • noz-moscada
    3 pitadas de
  • salsa picada p/ guarnecer
    ½ molho de

Difficulty

easy

Nutrition per 1 dose

Sodium 745.3 mg
Protein 12.1 g
Calories 1594.6 kJ / 381.1 kcal
Fat 15.5 g
Fibre 8.8 g
Saturated Fat 8.6 g
Carbohydrates 50.5 g

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Also featured in

Dieta flexitariana 12 Recipes
Portugal

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