Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz bacon, cut into pieces (1 in.)
- 21 oz water
- 20 oz potatoes, cut into pieces (2 in.)
- 3 garlic cloves, halved
- ½ oz extra virgin olive oil
- 7 oz yellow onions, cut in wedges
- ½ jalapeño pepper, destemmed and deseeded
- ½ tsp salt
- ¼ tsp ground black pepper
- 4 large eggs
- green onions, chopped, to garnish
- Nutrition
- per 1 portion
- Calories
- 2084.9 kJ / 498.3 kcal
- Protein
- 19.3 g
- Carbohydrates
- 31.6 g
- Fat
- 32.7 g
- Saturated Fat
- 10.2 g
- Fibre
- 4.1 g
- Sodium
- 779.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Overnight Oats with Mixed Berries
4 Std. 15 Min
Superfood Breakfast Muffins
1 godz.
Green Day Juice
5 min
Oatmeal
15 Min
Pour Over Coffee
5 min
Protein Boosted Oatmeal
15 Min
Chewy Cinnamon Apple Bars
3 Std.
Protein Boosted Acai Smoothie
10 min
Hazelnut Coffee
5 min
Crunchy Granola
2 godz.
Breakfast Smoothie
5 min
Liver Detox
5 min