Devices & Accessories
Vegan Crème Brûlée
Prep. 15 min
Total 4 h 45 min
6 portions
Ingredients
-
granulated sugar plus extra for sprinkling90 g
-
almond milk300 g
-
silken tofu cut in pieces400 g
-
vanilla custard powder vegan35 g
-
boiling water for cooking
Difficulty
medium
Nutrition per 1 portion
Sodium
43.7 mg
Protein
6.4 g
Calories
556.9 kJ /
133.1 kcal
Fat
3.9 g
Fibre
0.9 g
Saturated Fat
0.8 g
Carbohydrates
19.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Free From
76 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allClotted Cream and Strawberry Ice Cream
24 h
Mango on Coconut Sticky Rice
55 min
Pistachio Ice Cream
10 h 35 min
Chocolate Orange Mousse
2 h 20 min
Sticky Toffee Puddings
1 h
Marvellous Mango Pudding
5 min
Champagne Grapefruit Sorbet
8 h 15 min
Seville Orange Sorbet
3 h 25 min
Steamed Chocolate and Pear Pudding
1 h 10 min
Semifreddo with Marsala and Amaretti
6 h 45 min
Pear and Blueberry Crumble
45 min
Cheesecake with Stewed Plums
2 h 30 min