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Ingredients
- 500 g air
- 20 g biji wijen putih, dipanggang
- 30 g biji wijen hitam, dipanggang
- 50 g nasi matang
- 30 g kacang mete panggang
- 40 g gula
- Nutrition
- per 1 porsi
- Calories
- 469 kJ / 112 kcal
- Protein
- 3 g
- Carbohydrates
- 13 g
- Fat
- 6 g
- Saturated Fat
- 1 g
- Fibre
- 1 g
- Sodium
- 3 mg
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