Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g de agua
- 400 g de harina de trigo
- 1 sobre de levadura de panadería deshidratada
- 35 g de aceite de oliva
- 1 ½ cucharadita de sal
- 50 g de cebolla
- 2 - 4 ramitas de perejil fresco (hojas y parte del tallo)
- 150 g de pimiento rojo en trozos
- 100 g de setas frescas
- 20 g de tomate concentrado
-
½
cucharadita de salsa harissa
or ½ cucharadita de salsa Tabasco
- Nutrition
- per 1 unidad
- Calories
- 345 kJ / 82.5 kcal
- Protein
- 2.6 g
- Carbohydrates
- 14.1 g
- Fat
- 1.8 g
- Saturated Fat
- 0.3 g
- Fibre
- 1.1 g
- Sodium
- 149 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Empanadas criollas
3u.
Tartaletas de pimientos confitados
45 min
Quiche de puerro y queso gallego
1 Std.
Pastela moruna
5 Std. 30 Min
Empanada murciana de atún
45 min
Focaccia de Puglia
1 Std.
Hojaldre de setas y beicon
1 Std.
Pizza con masa madre, cherrys y calabacín salteado
20h
Quiche de espinacas y feta con pasta filo
45 min
Fajitas integrales de pollo asado
1h 20 min
Choux de queso
1h 10 min
Quiche de tomate y atún
30min