Roti Siput Biji Poppy

Roti Siput Biji Poppy

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Prep. 25 min

Total 2 h 30 min

40 potongan

Ingredients

Adonan

biji spelts
255 g
susu full cream suhu ruang
255 g
ragi kering
2 ¼ sdt
mentega tawar suhu kamar, dalam potongan, ditambah ekstra untuk melumasi
55 g
gula
30 g
tepung terigu
255 g
garam
½ sdt

Isian Biji Poppy

mentega tawar suhu ruang, potong-potong
55 g
biji poppy
100 g
gula
30 g
telur besar
1

Perakitan

tepung terigu untuk taburan

Topping Warna

gula
200 g
sari lemon
30 g
pewarna makanan (optional)

Difficulty

easy

Nutrition per 1 potongan

Sodium 0 mg

Protein 2.6 g

Calories 456.7 kJ / 109.2 kcal

Fat 3.6 g

Fibre 1.5 g

Saturated Fat 1.6 g

Carbohydrates 17.4 g

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