Devices & Accessories
Soes Krim Paskah
Prep. 30 min
Total 1 h 15 min
8 potongan
Ingredients
Choux Pastry
-
air250 g
-
mentega tawar potong dadu130 g
-
garam laut2 jumput
-
gula3 sdt
-
tepung terigu200 g
-
telur5
Topping
-
whipping cream200 g
-
krim asam (sour cream)200 g
-
gula20 g
-
ekstrak vanila natural1 sdt
-
aprikot, kaleng10
Difficulty
medium
Nutrition per 1 potongan
Protein
7.7 g
Calories
1886 kJ /
451 kcal
Fat
34.2 g
Carbohydrates
28.1 g
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