Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crêpe Batter
- 1 oz unsalted butter, cut into pieces
- 8 ½ oz whole milk
- 2 oz orange juice
- ½ oz orange liqueur, e.g. Grand Marnier®
- 2 large eggs
- 4 ½ oz all-purpose flour
- ½ oz sugar (optional)
- 2 pinches salt
Orange Sauce
- 1 orange
- 1 lemon
- 3 oz sugar
- 3 oz orange juice
- 3 oz orange liqueur
- ⅛ tsp salt
- 3 ½ oz unsalted butter, diced
Assembly
- 2 oz unsalted butter, diced
- Nutrition
- per 1 portion
- Calories
- 4231 kJ / 1011.2 kcal
- Protein
- 16.5 g
- Carbohydrates
- 90.9 g
- Fat
- 59.8 g
- Saturated Fat
- 36 g
- Fibre
- 2.8 g
- Sodium
- 370 mg
In Collections
Alternative recipes
Show allSkillet Chocolate Chip Cookie
40min
Mango Ice Cream
2h 20min
Oaty Gluten Free Chocolate Chip Cookies
40min
Strawberry Dragon Fruit Frozen Yogurt
10min
Edible Chocolate Chip Cookie Dough
25min
Berry Dream (TM6)
10min
Blueberry Coffee Cake
1h
Canestrelli (Italian Egg Yolk Cookies)
1h 25min
Double Vanilla Ice Cream
12 Std.
Devil's Food Cake
1h 20 min
Papaya Sorbet
15min
Peach Yogurt Ice cream
20min