Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Almond Topping
- 4 oz all-purpose flour
- 3 oz honey
- 2 oz unsalted butter, in pieces, cold, plus extra to grease
- 1 ½ oz coconut sugar
- ½ tsp ground cinnamon
- 1 oz slivered almonds
Cake Batter
- 4 oz unsalted butter, cut into pieces, room temperature
- 2 ½ oz coconut sugar
- 6 oz honey, plus extra to drizzle
- 4 oz plain yogurt
- 2 large eggs
- 1 tsp almond extract
- 8 oz all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp cinnamon
- ¼ tsp salt
- Nutrition
- per 1 piece
- Calories
- 1418 kJ / 339 kcal
- Protein
- 5 g
- Carbohydrates
- 50 g
- Fat
- 14 g
- Saturated Fat
- 8 g
- Fibre
- 1 g
- Sodium
- 150 mg
Alternative recipes
Show allArroz con leche (Rice Pudding)
3 Std.
Dark Chocolate Quinoa Bark
40min
Keto Shortbread Cookies
55 min
Peanut Butter Kiss Cookies
40min
Frozen Custard
10h 25min
Chocolate Peanut Butter Cups
1 godz. 5 min
Lemon Ice Cream
12 Std. 30 Min
Antonio Bachour: Lemon Basil Tarts
3h 45min
Pumpkin Ice Cream
10h 5 min
Blueberry Crumble Bars
10 Std. 20 Min
Zucchini Cupcakes with Cream Cheese Frosting
1 Std. 20 Min
No Bake Coconut, Pecan, Date and Cranberry Bars
10 Min