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Ingredients
- 120 g air
- 200 g tepung terigu serbaguna
- 30 g minyak
- ¾ sdt garam
- 1 daun bawang, dipangkas ujungnya dan iris tipis-tipis (pisahkan bagian putih dan hijau)
- 10 g udang kering (lihat tips)
- 180 g fillet daging babi, potong strip tipis-tipis (5 mm)
- 200 g lobak putih, dikupas dan potong dadu (5 mm)
- 1 sdt gula
- ¼ sdt lada putih bubuk
- kecap asin, untuk penyajian
- Nutrition
- per 1 porsi
- Calories
- 1006 kJ / 239 kcal
- Protein
- 12.1 g
- Carbohydrates
- 26.7 g
- Fat
- 9.2 g
- Fibre
- 1.9 g
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