Devices & Accessories
Almond toffees
Prep. 15 min
Total 1 h 45 min
28 pieces
Ingredients
-
white sugar200 g
-
unsalted butter cold and cut into pieces150 g
-
pouring (whipping) cream100 g
-
lemon juice (see Tips)1 tsp
-
sea salt1 tsp
-
flaked almonds30 g
-
water1000 g
-
white vinegar1 tbsp
Difficulty
medium
Nutrition per 1 piece
Sodium
70.7 mg
Protein
0.4 g
Calories
354.4 kJ /
84.7 kcal
Fat
6.2 g
Fibre
0.1 g
Saturated Fat
3.6 g
Carbohydrates
7.5 g
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