Skip to main content Search
Almond toffees

Almond toffees
4.3 23 ratings
Prep. 15 min
Total 1 h 45 min
28 pieces
Sign up for free

Ingredients

  • white sugar
    200 g
  • unsalted butter cold and cut into pieces
    150 g
  • pouring (whipping) cream
    100 g
  • lemon juice (see Tips)
    1 tsp
  • sea salt
    1 tsp
  • flaked almonds
    30 g
  • water
    1000 g
  • white vinegar
    1 tbsp

Difficulty

medium

Nutrition per 1 piece

Sodium 70.7 mg
Protein 0.4 g
Calories 354.4 kJ / 84.7 kcal
Fat 6.2 g
Fibre 0.1 g
Saturated Fat 3.6 g
Carbohydrates 7.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Smart cooking made easy with TM6 modes 29 Recipes
Australia and New Zealand

You might also like...

Show all

Caramel chocolate mousse cake (TM6, Kirsten Tibballs)

4.2(20)

28 h

Traditional crème brûlée

4.7(265)

25 h

Healthy chocolate mousse

4.2(153)

10 min

Steamed chocolate lava cakes

4.7(42)

50 min

Edna's lemon curd tea cakes

4.8(326)

30 min

Passionfruit gummies

4.5(45)

1 h 25 min

Little sticky date puddings with salted toffee sauce

4.4(51)

50 min

Best ever carrot cake

4.6(290)

1 h 35 min

Wheat, nut and dairy free muesli slice

4.2(72)

1 h 45 min

Steamed chocolate sponges

4.5(16)

40 min

Almond and pear tart

4.7(222)

40 min

Mini apple crumble cakes

4.6(41)

1 h 15 min

 Show all