Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g vand
- 1 tsk salt
- 400 g butternut squash, uden skal, skåret i mindre stykker (2-3 cm)
- 2 grønkål, skåret i mindre stykker (1 cm)
- 320 g pasta, tørret
- 1 spsk ekstra jomfruolivenolie
- 40 g parmesanost, skåret i minde stykker
- 1 fed hvidløg
- 10 g salvie, frisk
- 60 g løg, skåret i mindre stykker
- 30 g ekstra jomfruolivenolie
- 60 g flødeost
- 2 - 4 knivspids sort peber, friskkværnet
- 20 g pinjekerner, ristet
- Nutrition
- per 1 portion
- Calories
- 2552.6 kJ / 610.1 kcal
- Protein
- 19.9 g
- Carbohydrates
- 82.2 g
- Fat
- 24.3 g
- Saturated Fat
- 6.8 g
- Fibre
- 8.5 g
- Sodium
- 858.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Mac and cheese med chorizo
No ratings
Farfalle antipasto pastasalat
No ratings
Spaghetti med pesto og bagt græskar
No ratings
Svampe- og grønkålsrisotto
No ratings
Pastaret med Tikka Masala
No ratings
Salat med brune ris
No ratings
Vegetarisk Japchae
No ratings
Nudler med chiliolie og rejer
No ratings
Pad thai med kylling
No ratings
Tun i fad med nudler
No ratings
Bladbede- og svampepasta (TM6)
No ratings
Gwinganna biryani (TM6)
No ratings