Chocolate Stale Bread Muffins

Chocolate Stale Bread Muffins

4.6 34 ratings

Prep. 10 min

Total 1 h 15 min

12 pieces

Ingredients

dark chocolate (70% cocoa solids) small pieces or callets, to taste
80 - 100 g
stale bread cut in pieces, to taste (see tip)
110 - 150 g
rolled oats
70 g
unsalted butter diced
70 g
raw cane sugar
150 g
natural yoghurt
200 g
kefir, or buttermilk
medium eggs
3
natural vanilla extract
1 tsp
vanilla sugar, homemade
unsweetened cocoa powder
30 g
ground cinnamon
2 tsp
baking powder
2 tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 148.2 mg

Protein 5.5 g

Calories 940.4 kJ / 224.8 kcal

Fat 11 g

Fibre 2.9 g

Saturated Fat 6 g

Carbohydrates 27.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Feed the Love 22 Recipes
UK and Ireland

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Show all

Blueberry and Raspberry Plaited Loaf

3sa

Mini Banana and Oat Bakes

20 dk

Gluten-free Sacher Torte

3sa 20 dk

Caramel Cake with Fruit and Caramel Sauce

3sa 50 dk

Sultana and Cranberry Rolls

14sa 25 dk

Pecan Pie Cheesecake Bars

4sa

Pistachio Almond Twists

45 dk

Poppy Seed and Orange Cake

1sa 30 dk

Sour Cherry and Coconut Cookies

35 dk

Anzac Biscuits

30 dk

Oaty Cookies with Wholemeal Flour and Honey

45 dk

Apple Parkin

1sa 40 dk

Show all