Hash Brown Cups

Hash Brown Cups

4.5 31 ratings

Prep. 25 min

Total 1 h

12 pieces

Ingredients

non-stick spray oil to grease
Parmesan cheese cut into pieces
1 ½ oz
cheddar cheese cut into pieces
3 oz
baby spinach
1 oz
dried chives, chopped
2 tsp
russet potatoes peeled, cubed
24 oz
extra virgin olive oil
1 oz
onion powder
1 tsp
salt
1 tsp
ground black pepper
¼ tsp
large eggs
4
whole milk
1 oz

Difficulty

easy

Nutrition per 1 piece

Sodium 326.9 mg

Protein 7.1 g

Calories 596.2 kJ / 142.5 kcal

Fat 8 g

Fibre 1.4 g

Saturated Fat 3 g

Carbohydrates 10.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Breakfast on-the-go 8 Recipes
United States

You might also like...

Show all

Waffles

25min

Classic Pancakes

50min

Dutch Baby Pancake

20min

Three Egg French Omelet

30min

Little Bird Pancakes

40min

Crêpes

1h 15min

Pancakes and Waffles

40min

Smoked Salmon and Brie Quiche

55min

Protein Boosted Waffles

25min

Superfood Breakfast Muffins

1h

Cashew and Cacao Smoothie

5min

Vietnamese Egg Coffee

10min

Show all