Pulled pork burgere

Pulled pork burgere

5.0 2 ratings
Prep. 20 min
Total 4 h 50 min
6 portioner

Ingredients

  • fed hvidløg
    2
  • svinekød, uden ben (5-6 store stykker)
    800 g
  • løg skåret i halve og skåret i skiver
    110 g
  • rosmarin, frisk
    1 kviste
  • vand
    225 g
  • æblecidereddike
    170 g
  • grøntsagsbouillon
    1 tsk
  • salt
    ½ tsk
  • barbecuesauce plus ekstra til servering
    510 g
  • sort peber, stødt juster efter smag
  • salatblade
  • burgerboller
    6
  • rødløg skåret i halve og i skiver

Difficulty

easy


Nutrition per 1 portion

Sodium 847 mg
Protein 27 g
Calories 1807 kJ / 432 kcal
Fat 18 g
Fibre 2 g
Saturated Fat 6 g
Carbohydrates 39 g

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