Summer Breeze Pineapple Pound Cake

Summer Breeze Pineapple Pound Cake

4.3 8 ratings

Prep. 10 min

Total 1 h 10 min

6 portions

Ingredients

unsalted butter room temperature, plus extra to grease
200 g
coconut, shredded, unsweetened divided
60 g
canned pineapple slices, in juice
225 g
sugar
130 g
large eggs room temperature
3
cake and pastry flour
200 g
baking powder
1 tsp
salt
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 214.2 mg

Protein 8.2 g

Calories 2467.6 kJ / 589.8 kcal

Fat 36.5 g

Fibre 2.5 g

Saturated Fat 23.5 g

Carbohydrates 59.9 g

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