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Jelebi

Jelebi
5.0 2 rating
Prep. 40 min
Total 25 h
32 pieces
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Ingredients

Batter
  • rice flour
    60 g
  • plain flour
    260 g
  • dried instant yeast
    2 tsp
  • warm water
    350 g
  • freshly squeezed lemon juice
    2 drops
  • cornflour
    1 tbsp
  • rose essence
    1 tsp
  • natural food colouring (yellow)
    2 tsp
Syrup
  • white sugar
    600 g
  • water
    300 g
  • natural food colouring (yellow)
    3 tsp
  • cream of tartar
    2 pinch
  • rose essence
    2 tsp
Assembly
  • vegetable oil for frying
    300 - 500 g

Difficulty

medium

Nutrition per 1 piece

Sodium 1.4 mg
Protein 1 g
Calories 569.5 kJ / 135.6 kcal
Fat 3.3 g
Fibre 0.3 g
Saturated Fat 0.4 g
Carbohydrates 26.3 g

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