Jelebi

Jelebi

5.0 2 ratings

Prep. 40 min

Total 25 h

32 pieces

Ingredients

Batter

rice flour
60 g
plain flour
260 g
dried instant yeast
2 tsp
warm water
350 g
freshly squeezed lemon juice
2 drops
cornflour
1 tbsp
rose essence
1 tsp
natural food colouring (yellow)
2 tsp

Syrup

white sugar
600 g
water
300 g
natural food colouring (yellow)
3 tsp
cream of tartar
2 pinch
rose essence
2 tsp

Assembly

vegetable oil for frying
300 - 500 g

Difficulty

medium

Nutrition per 1 piece

Sodium 1.4 mg

Protein 1 g

Calories 569.5 kJ / 135.6 kcal

Fat 3.3 g

Fibre 0.3 g

Saturated Fat 0.4 g

Carbohydrates 26.3 g

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