Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g Butter, weich, in Stücken und etwas mehr zum Einfetten
- 340 g Bananen, in Stücken
- 140 g Zucker
- 3 Eier
- 225 g Weissmehl
- 2 TL Backpulver
- 1 Prise Salz
- 1 TL Natron
-
100
g Milch
or 100 g Wasser -
2
TL Vanilleextrakt, natürlich
or 2 TL Vanillezucker, selbst gemacht
- Nutrition
- per 1 Scheibe
- Calories
- 1019 kJ / 243 kcal
- Protein
- 4 g
- Carbohydrates
- 33 g
- Fat
- 10 g
- Fibre
- 1.1 g
Alternative recipes
Show allBiskuit
1h 50min
Bûche de Noël (Baumstamm)
2 godz. 45 min
Kirschtorte Schwarzwälder Art
1 Std. 30 Min
Zuger Kirschtorte
4 Std.
Schokolade-Kokos-Kuchen
40min
Apfel-Streusel-Kuchen vom Blech
4 Std. 15 Min
Rüeblitorte
1h 10min
Schokoladenkuchen mit flüssigem Kern
45 Min
Bienenstich
5 Std. 30 Min
Herbstlicher Tirolercake
1 Std. 30 Min
Baumnuss Brownies
50 Min
Schoko-Vulkan
15min