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Ingredients
-
20
g vegetabilisk olja
or 20 g olivolja -
1
vitlöksklyfta
or 20 g gul lök, i klyftor - 250 g räkor, råa, medelstora, skalade och rensade (ta bort tarmen), klappas torra med hushållspapper
- Nutrition
- per 1 portion
- Calories
- 1776 kJ / 424 kcal
- Protein
- 47 g
- Carbohydrates
- 5 g
- Fat
- 24 g
- Saturated Fat
- 2 g
- Fibre
- 0.2 g
- Sodium
- 367 mg
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