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Ingredients
- de l'huile d'olive extra vierge, pour graisser
-
¾
c. à café de levure déshydratée
or 7 g de levure fraîche, émiettée - 5 g de sucre
- 1620 g d'eau
-
395
g de farine à pain
or de farine manitoba - 260 g de farine pour pâtes (voir conseil)
- 12 g de sel
- 1 - 2 c. à soupe de semoule fine, pour saupoudrer
- Nutrition
- per 1 morceau
- Calories
- 2581 kJ / 671 kcal
- Protein
- 19 g
- Carbohydrates
- 127 g
- Fat
- 4 g
- Fibre
- 5 g
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