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Sal para carnes

Sal para carnes
4.3 9 ratings
Prep. 5 min
Total 5 min
100 g
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Ingredients

  • 1 cucharada de tomillo fresco
    1 cucharada de tomillo seco
  • 1 cucharada de romero fresco
    1 cucharada de romero seco desmenuzado
  • 1 cucharada de granos de pimienta variada (negra, blanca, rosa y de Jamaica)
  • 3 cucharadas de sal marina

Difficulty

easy

Nutrition per 100 g

Protein 7 g
Calories 946 kJ / 226 kcal
Fat 6 g
Fibre 29 g
Carbohydrates 46 g

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