Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g sweet corn kernels
- 50 g raw cane sugar
- 50 g palm sugar (gula Melaka)
- 200 g coconut cream
- 300 g water
- 1 tbsp small sagos
- ¼ tsp salt
- 2 pandan leaves, tied into knots
- Nutrition
- per 1 portion
- Calories
- 936 kJ / 224 kcal
- Protein
- 2 g
- Carbohydrates
- 32 g
- Fat
- 12 g
- Saturated Fat
- 9 g
- Fibre
- 1 g
- Sodium
- 280 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pavlova
6h
Mixed berry pavlova stack
5h 30min
Yule Log
3 godz.
New York-style cheesecake with strawberry sauce
26h 10 min
Chocolate brownie trifle
6h
"To die for" mini pavlovas
2h 40 min
Chocolate mousse
3 godz. 20 min
Classic trifle
4h
Strawberry and meringue semifreddo
12 Std. 15 Min
White chocolate and strawberry trifle
25 Std.
Lemon meringue pie
3 godz.
Nougat glacé with raspberry coulis
24h 25min