Lemon Sorbet

Name: Lemon Sorbet
Prep time: 15 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 10 portions
Ingredients: 29 oz water; 15 ½ oz sugar; 9 oz freshly squeezed lemon juice; 1 egg white

5.0 2 rating

Prep. 15 min

Total 8 h 30 min

10 portions

Ingredients

water divided
29 oz
sugar
15 ½ oz
freshly squeezed lemon juice (8-9 lemons)
9 oz
egg white from a large egg (see Tip)
1

Difficulty

easy

Nutrition per 1 portion

Sodium 8.4 mg

Protein 0.4 g

Calories 740.7 kJ / 177 kcal

Fat 0.1 g

Fibre 0.1 g

Saturated Fat 0 g

Carbohydrates 45.7 g

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