Sufganiyot

Sufganiyot

5.0 6 rating

Prep. 40 min

Total 2 h 30 min

20 pieces

Ingredients

unsalted butter diced, room temperature, plus extra to grease
70 g
whole milk
240 g
active dry yeast (2 packets/envelopes active dry yeast or 16 g)
4 tsp
sugar
70 g
large eggs
2
kosher salt
1 tsp
vanilla extract, natural
1 tsp
all-purpose flour
500 g
vegetable oil to fry
jelly (optional)
icing sugar to dust

Difficulty

easy

Nutrition per 1 piece

Sodium 130 mg

Protein 4 g

Calories 674 kJ / 161 kcal

Fat 5 g

Fibre 1 g

Saturated Fat 3 g

Carbohydrates 24 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Traditions - Jewish Favourites 12 Recipes
Canada

You might also like...

Show all

Aloha Carrot Cake

1 h 20 min

Sticky Toffee Pudding

No ratings

Steamed Carrot Cake

No ratings

Aperol spritz sorbet

No ratings

Caramel toffees

No ratings

Pumpkin-ish Pie (Bill Yosses)

2 h 30 min

Summer Fruit Crumble with Crème Anglaise

No ratings

Keto Cheesecake

7 h 20 min

Vanilla Sauce (Crème Anglaise)

15 min

Candied Strawberries

No ratings

Spiced Pears with Sangria

No ratings

Baklava Cheesecake

No ratings

Show all