Devices & Accessories
Miso Butterscotch Milkshake
Prep. 10 min
Total 20 min
2 glasses
Ingredients
Miso Butterscotch
-
unsalted butter diced60 g
-
dark brown sugar140 g
-
double cream150 g
-
natural vanilla extractvanilla bean paste1 tsp
-
white miso paste30 g
Milkshake
-
double cream150 g
-
vanilla ice cream220 g
-
milk100 g
Difficulty
easy
Nutrition per 1 glass
Sodium
300 mg
Protein
7.5 g
Calories
3679.5 kJ /
887.5 kcal
Fat
73 g
Fibre
0.5 g
Saturated Fat
45.5 g
Carbohydrates
50 g
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Sipping on Summer
15 Recipes
UK and Ireland
UK and Ireland
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