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Ingredients
- 1 Zwiebel halbiert
- 1 Knoblauchzehe
- 30 g Olivenöl
-
900
g Tomaten in Stücken (ca. 3 cm)
or 900 g stückige Tomaten, aus der Dose - 1 TL Zucker
- 1 TL Salz
- ½ TL Pfeffer
- ½ Bund Basilikum abgezupft
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 350 g Wasser
- 200 g Sahne
- Nutrition
- per 1 Portion
- Calories
- 279 kcal / 1170 kJ
- Protein
- 4 g
- Fat
- 24 g
- Carbohydrates
- 10 g
- Fibre
- 3.3 g
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