Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g de riz à grain long (voir conseil)
- 1200 g d'eau
- 100 g de lard fumé entrelardé, en fines tranches (2 mm)
- 100 g de saucisse de porc fumée séchée et fumée, en fines rondelles (2 mm)
- 3 gousses d'ail
- 150 g de carottes coupées en morceaux
- 10 g de gingembre, frais coupé en lamelles
- 30 g d'huile neutre par exemple, l'huile de soleil de fleurs
- 400 g de côtes de bettes coupées en julienne (2 mm)
- Nutrition
- per 1 portion
- Calories
- 653 kcal / 2732 kJ
- Protein
- 16 g
- Fat
- 32 g
- Carbohydrates
- 73 g
- Fibre
- 5.3 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
