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Vegane Bananen-Muffins

Vegane Bananen-Muffins
4.5 149 ratings
Prep. 20 min
Total 1 h
12 Stück
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Ingredients

  • Bananen, reif in Stücken (2 cm)
    220 g
  • Apfelmus
    50 g
  • brauner Zucker
    120 g
  • Sonnenblumenöl
    120 g
  • Vollkorn-Weizenmehl
    140 g
  • Cashewdrink
    60 g
    60 g Mandeldrink
  • Zitronensaft
    1 TL
  • Salz
    1 Prise
  • Datteln, entsteint in kleinen Stücken (5 mm)
    30 g
    30 g Rosinen
  • Backpulver
    15 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 0 mg
Protein 2 g
Calories 823 kJ / 197 kcal
Fat 11 g
Fibre 1.9 g
Saturated Fat 1 g
Carbohydrates 25 g

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