Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de queso parmesano, en trozos
- 1 echalot (aprox. 30 g)
- 30 g de mantequilla sin sal
- 320 g de arroz para risotto, (p.ej. Carnaroli, Arborio), (ver tip)
- 50 g de brandy
- 1 granada, sólo las semillas (aprox. 260 g)
- 820 g agua
- 1 ½ cdita sal, o al gusto
- 120 g de queso azul, cortado en cubos (1 cm)
- Nutrition
- per 1 porción
- Calories
- 2382.8 kJ / 569.5 kcal
- Protein
- 16.5 g
- Carbohydrates
- 76.8 g
- Fat
- 18.5 g
- Saturated Fat
- 11.3 g
- Fibre
- 2.5 g
- Sodium
- 1 mg
In Collections
Alternative recipes
Show allTinga de setas
25 λεπτ.
Tortitas de papa
1ωρ.
Sopa de verduras con fideos de omelette
50 λεπτ.
Bowl de atún y aguacate
50 λεπτ.
Cacerola de papas
1ωρ. 10 λεπτ.
Quinoa con verduras salteadas
35min
Coliflor asada con puré de alubias
25 λεπτ.
Tortas de papa alemanas
45min
Coliflor gratinada
55 min
Berenjenas a la parmesana
1ωρ. 20 λεπτ.
Acelgas en adobillo
40 Min
Lasaña de espinaca y queso
2u. 45min