Skip to main content Search

Crème brûlée
2.5 210 rating
Prep. 15 min
Total 7 h
6 portions
Sign up for free

Ingredients

  • vanilla bean pod
    1
  • full cream milk
    250 g
  • egg yolks
    5
  • caster sugar
    70 g
  • pouring (whipping) cream
    250 g
  • raw sugar to caramelise

Difficulty

medium

Nutrition per 1 portion

Sodium 39.3 mg
Protein 4 g
Calories 1057.9 kJ / 252.9 kcal
Fat 19.8 g
Fibre 0 g
Saturated Fat 11.5 g
Carbohydrates 15.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Show all

Triple treat ice cream cake

4.4(11)

16 h 45 min

Maple pecan ice cream

4.3(12)

26 h 30 min

Passionfruit cheesecake (Diabetes)

4.6(5)

2 h

Liquorice ice cream with blackberries (George Calombaris)

4.7(32)

24 h 25 min

Almond biscotti

4.1(83)

1 h 10 min

Chocolate mud muffins (gut health)

4.2(82)

40 min

Apple, rhubarb and goji berry crumble with vanilla cashew cream

4.7(18)

50 min

Birthday present cake

4.7(3)

4 h

Pears in orange syrup

5.0(7)

45 min

Sicilian iced coffee

4.3(3)

4 h 10 min

Crunchy caramel popcorn

4.5(79)

2 h 15 min

Mango pudding

4.2(28)

12 h 15 min

 Show all