冰镇香糟猪蹄

冰镇香糟猪蹄

4.8 6 ratings
Prep. 10 min
Total 13 h 20 min
4 人份

Ingredients

  • 猪蹄 切块,5厘米
    800 克
  • 香叶
    2 片
  • 打结
    2 支
  • 切片
    20 克
  • 料酒
    50 克
  • 1200 克
  • 香糟卤
    700 - 800 克

Difficulty

easy


Nutrition per 1 人份

Sodium 777.6 mg
Protein 27.4 g
Calories 1321 kJ / 316 kcal
Fat 22.6 g
Fibre 0 g
Saturated Fat 7.6 g
Carbohydrates 0.5 g

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