Fruit ice cream

Name: Fruit ice cream
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 6 portions
Ingredients: 60 g sugar; 500 g frozen fruit; 120 g pouring (whipping) cream

4.7 115 ratings

Prep. 5 min

Total 10 min

6 portions

Ingredients

sugar
60 g
frozen fruit (2-3 cm pieces) (see Tips)
500 g
pouring (whipping) cream
120 g

Difficulty

easy

Nutrition per 1 portion

Sodium 4.1 mg

Protein 0.9 g

Calories 735.2 kJ / 175.1 kcal

Fat 7.4 g

Fibre 1.6 g

Saturated Fat 4.7 g

Carbohydrates 26.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Homemade basics 49 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Show all

Decadent dark chocolate brownies

4.5(374)

1 h 30 min

Red bean ice cream

4.5(8)

29 h 50 min

Poached pears on bay leaf crème anglaise and almond crumble

4.8(5)

1 h 20 min

Dairy free chocolate coconut custard

4.2(89)

15 min

Raspberry and vanilla marshmallows

4.1(31)

2 h 15 min

Polish doughnuts

4.4(42)

2 h 30 min

Dou sha bao (red bean paste buns)

4.1(23)

9 h 30 min

Gluten free carrot and almond cake

4.8(324)

2 h 30 min

Crostata di marmalata (Italian jam tart)

4.4(9)

2 h 35 min

Crunchy caramel popcorn

4.5(84)

2 h 15 min

Passionfruit gummies

4.5(45)

1 h 25 min

Chocolate brownie trifle

4.6(97)

6 h

Show all